CARRIBEAN STYLE
Ingredients: Aji, Hot Portugal & Habanero Peppers, Peach, Onion, Garlic, White Wine & Oak Barrel-Aged Red Wine Vinegar, Water, Salt
Peaches lend a refreshing, fruity backbone that carries the peppers flavor and heat from start to finish. Aged red wine vinegar adds a subtle smokiness, deepening the complexity of this light, thin hot sauce. Exceptionally versatile, it’s a perfect match for frittatas and quiches, delicious on tacos, delightful with creamy cheeses, and a flavorful complement to roasted vegetables.
CARRIBEAN STYLE
Ingredients: Aji, Hot Portugal & Habanero Peppers, Peach, Onion, Garlic, White Wine & Oak Barrel-Aged Red Wine Vinegar, Water, Salt
Peaches lend a refreshing, fruity backbone that carries the peppers flavor and heat from start to finish. Aged red wine vinegar adds a subtle smokiness, deepening the complexity of this light, thin hot sauce. Exceptionally versatile, it’s a perfect match for frittatas and quiches, delicious on tacos, delightful with creamy cheeses, and a flavorful complement to roasted vegetables.
This product was produced in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department.
