LOUISIANA STYLE
Ingredients: Ghost Pepper, Bell Pepper, Coffee, Garlic, Distilled White Vinegar, Water, Salt
This Artisan experiment is a single-batch release: only one bottle of this hot sauce was produced. We fermented intensely hot Ghost peppers alongside rich coffee, balanced by supporting notes of bell peppers and sharp garlic. The result is a high-heat sauce with deep, smoky, and earthy coffee undertones. Perfect for elevating savory dishes like tacos, wings, chili, and eggs.
LOUISIANA STYLE
Ingredients: Ghost Pepper, Bell Pepper, Coffee, Garlic, Distilled White Vinegar, Water, Salt
This Artisan experiment is a single-batch release: only one bottle of this hot sauce was produced. We fermented intensely hot Ghost peppers alongside rich coffee, balanced by supporting notes of bell peppers and sharp garlic. The result is a high-heat sauce with deep, smoky, and earthy coffee undertones. Perfect for elevating savory dishes like tacos, wings, chili, and eggs.
This product was produced in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department.
